LBCC weekend features 3/4 & 3/5

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L

lbcc@longbeach.comcastbiz.net

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2016-03-03 22:13:36

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L

Long Beach Country Club <lbcc@longbeach.comcastbiz.net>

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Long Beach County Club

Weekend Feature/March 4th & 5th


Chicken Cassoulet - roasted chicken and pork belly braised together with vegetables, aromatic herbs and white beans in a rich demi sauce - $15

Friday’s until Good Friday we will be offering 1/2 price perch on Friday nights - $11.50

For those winter days that still seem to be hanging around we are offering the following soups to go (soup is frozen in a 28 oz container).
Steak Chili - $15.50
Cream of Potato - $12.50
Roasted Chicken & Vegetable - $12.50

We are now taking reservations for Easter and Mother’s Day.
We are open for dinner on Friday and Saturday nights from 5:30 until 9:00. As always, reservations help us plan for your dinner service, please call to make reservations: 219 872 0689

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TOPIC: LBCC weekend features 3/4 & 3/5

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