Fwd: Speaking Invitation from The Atlantic Magazine - Food Summit / 10.29

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hbiden@rosemontseneca.com

DATE:

2015-10-02 21:51:42

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<294894EF-8785-41E0-84D4-DF47332035B9@rosemontseneca.com>

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Eric Schwerin <eschwerin@rosemontseneca.com>

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Joan Mayer <jmayer@rosemontseneca.com>

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Begin forwarded message:

> From: Valeria Pelet <vpelet@theatlantic.com>
> Date: October 2, 2015 at 5:33:36 PM EDT
> To: Hbiden@rosemontseneca.com
> Cc: Michelle Timmerman <mtimmerman@theatlantic.com>
> Subject: Speaking Invitation from The Atlantic Magazine - Food Summit / 10.29
>
> Dear Mr. Biden,
>
> I hope this finds you well. I'm writing to invite you to join The Atlantic on stage in Washington, D.C. on October 29, at the Food Summit, our foremost gathering on food and nutrition.
>
> We would like to invite you to speak there about global hunger, food security, and other topics top of mind for you. We believe that your work with World Food Program USA would make you an invaluable addition to the conversations we're planning about global scarcity, food education in schools, and the changing face of farming. In past years, speakers have included: Mario Batali, José Andrés, and Alice Waters.
>
> You should also know that Michel Nischan, CEO of Wholesome Wave (and James Beard award-winning chef), Jason Clay from the World Wildlife Fund, and Science journalist John Bohannon have recently confirmed that they will take part in the event. And we're coming close to nailing down a couple more all-star speakers, including an incredible woman farmer and activist in West Africa -- who is planning to travel all the way from Burkina Faso just for the event.
>
> We're thrilled that this program will represent the greatest chefs and thinkers on food, on an international level. Hoping it could be a great place for you to share more about your background and philosophy in front of our high-level and invested audience of DC movers and shakers. And of course, the many more who will tune in on the livestream.
>
> You can reach me at vpelet@theatlantic.com or (202) 266-7942. I would love to arrange a time to discuss the details of this program with you, at your convenience.
>
> All my best,
> Valeria
>
> --
> Valeria Pelet
> The Atlantic | AtlanticLIVE
> (o) 202.266.7942
> (m) 787.439.1244
> vpelet@theatlantic.com=2

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